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January 20, 2018

My good friend Chef Russell Auckbaraullee, the owner and the executive chef of Penthouse Catering, must be one of the hardest working people in Toronto's food industry. When I met him he was just starting out his business that he would run from his small penthouse kitc...

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May 12, 2018

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THE STOPOVER is now available on Amazon and in select bookstores

January 12, 2018

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