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About Emanuela Fernandes

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Emanuela Fernandes is a Toronto-based writer and culinary journalist who has spent most of her career writing about aphrodisiac foods and sensuality. Fernandes has done many TV appearances on local and national TV shows, including hosting a popular culinary show where she cooked with some of the most talented chefs and home cooks in Toronto. After successfully publishing her debut novel, THE STOPOVER, Fernandes established herself as a sensuality expert, has taught many workshops, recorded podcasts, and conducted dozens of interviews on the subjects of sensuality, pleasure, food, and personal empowerment. She has contributed her work to multiple publications, including Playboy.com.